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A delicate blend of herbs that are known to gently help the body with the detoxification pathways. It's flavor profile is sweet and earthy with notes of floral and citrus. Best enjoyed with a drop of honey! Ingredients: organic rooibos, organic lemongrass, organic stinging nettles, organic peppermint, organic alfalfa, organic dandelion root, organic schisandra, organic juniper berries, organic rose petals Caffeine-Free Tea -
Ingredients: organic napa cabbage, organic daikon radish, organic carrots, organic spring onions, organic ginger, organic garlic, arame seaweed, organic red pepper, organic habanero pepper, organic cayanne pepper, organic jalapeno pepper, organic sesame seeds, unrefined sea salt -
A seasonal kraut that gives all the holiday flavors we love! Flavor profile: hearty, savory, tart, sweet, piney Ingredients: organic cabbage, organic cranberries, organic leeks, organic carrots, organic apples, organic rosemary, organic fennel seed -
Our fermented honey garlic offers a delicious and unique way to enjoy two of the strongest immune boosting foods available. It includes raw, organic honey and fresh, organic garlic that have been fermented or over a year. It has a variety of uses in the kitchen including: in salad dressing, BBQ sauce, roasted chicken glaze, in char siu marinade, mixed with soy sauce and drizzled over rice, added to charcuterie boards and on pizza! -
A healthy balsamic vinaigrette that uses only healthy fats including olive oil and avocado oil and is slightly sweetened with raw, organic honey. This dressing is free from artificial preservatives, additives, unhealthy oils, and flavorings. Shelf stable - Please store at room temperature to prevent the oils from solidifying. Shake gently before use. Enjoy! -
Our Purple Carrot Kanji is a tangy and slightly spicy, naturally fermented tonic inspired by the traditional Indian drink. Packed with probiotics to support gut health and antioxidants from purple carrots, this vibrant elixir delivers rich flavor and nourishing benefits that will make your gut smile with every sip! Flavor profile: spicy / tangy / rich Highlights: raw / probiotic / vegan / fermented / gluten free / dairy free / organic ingredients Ingredients: water, organic purple carrots, organic mustard, organic red pepper, unrefined sea salt How to enjoy:- Enjoy a shot first thing in the morning or before your meals to support digestion and gut health
- Add in smoothies to give a probiotic boost
- Mix with olive oil to make a spicy dressing
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- Probiotic Rich for Gut Health – Our relish is traditionally fermented for an extended period of time to enhance the flavor and the probiotic benefits which are known to help improve digestion, reduce body-wide inflammation, enhance cognitive function, balance hormones, support the immune system, increase energy and aid in weight loss.
- Organic Ingredients – We source our ingredients from certified organic, bio-dynamic farmers to ensure the products are nutrient dense, clean and free of harmful pesticides. It also supports sustainable farming practices that contribute to a healthier future for the Earth and our children.
- Raw & Vegan – Our relish is never heated and can be enjoyed by people on the vegan, paleo and keto diets! We make our relish using traditional practices that optimize the diversity and quantity of bacterial probiotic cultures.
- Traditionally Fermented – We ferment in micro-batches, hand cut the vegetables and NEVER ferment in plastic to ensure that there is no contamination from plasticizers. We pack all our products in glass jars. We also never use sugar or vinegar in the process, it’s all wild fermentation!
- Handcrafted with love in California!
- 16oz glass jar
