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Our certified organic, classic gut tonic is a foundation flavor that contains water, cabbage, carraway and sea salt. This flavor serves as an excellent starting point for those that are not accustomed to the invigorating tang of sauerkraut. While the flavor profile is simple, the probiotic count is substantial ensuring you reap the full spectrum of gut tonic benefits. Cultivate a path to enhanced well-being through our nutrient-dense, traditionally fermented gut tonics. The probiotic cultures within our gut tonics nourish your gut, providing the essential microbiome support required for optimal well-being. Promoting a balanced ecosystem within the gut is shown to enhance digestion, bolster immunity, harmonize hormone balance, promote cognitive function, contribute to weight loss management and alleviate acid reflux. Your Ritual of Renewal: Begin your wellness journey by integrating our Gut Tonic into your daily routine. A 1-2oz shot, taken in the morning after intermittent fasting or on an empty stomach before meals, is all it takes. Feel the invigoration as you infuse your body with the essential elements it craves. Beyond the Shot: Elevate your culinary creativity! Our versatile Gut Tonics effortlessly blend into juices, smoothies, and dressings, enriching your meals with a burst of healthful benefits. Traditional Craftsmanship: Our gut tonics are traditionally fermented in stainless steel vessels for an extended period of time to greatly increase the probiotic count and diversity.A healthy gut is your cornerstone to vitality. Make your gut smile with each sip!
Shelf Life: An unopened jar of Gut Tonic is shelf stable and can be kept in your pantry years. Once opened, store refrigerated, and consume within one year to ensure the best flavor. -
Calling all chocolate lovers! Our Hazelnut Chocolate spread inspires so many delicious treats. It goes wonderfully on toast, pancakes, waffles, cupcakes, even on top of a brownie! The options are endless for this spread and it being composed of only the finest ingredients, it's a sweet treat that you can feel good about! We soak and sprout raw, organic hazelnuts then stone grind them with organic cacoa nibs, coconut sugar, fresh vanilla beans and a dash of sea salt. Shelf Life: An unopened jar of Hazelnut Chocolate is shelf stable and can be kept in your pantry for up to a year. Once opened, keep it refrigerated and consume within one year of opening. Ingredients: organic raw hazelnuts, organic raw cacao nibs, organic coconut sugar, organic vanilla bean, Himalayan pink sea salt -
Our fermented hot sauce is a seasonal ferment that varies depending on the availability of locally grown peppers. Each batch is unique with it's ingredients and ferment time which can vary from 3 months to over a year. It goes well on eggs, tacos, burgers, fried potatoes, and most anything! Shelf Life: An unopened jar of fermented hot sauce is shelf stable and can be kept in your pantry for up to a year. Once opened, keep it refrigerated and consume within one year of opening. Ingredients: vary depending on season -
A 3 year infusion in raw organic apple cider vinegar that includes all the powerful ingredients which are known to support the immune system and general health of the body. Ingredients: organic horseradish, organic ginger, organic turmeric, organic shallots, organic cayenne, organic garlic, organic apple cider vinegar -
Sunshine in a bottle that will make your gut smile! Loaded with gut friendly probiotics, our gold kvass has the perfect balance of wild fermentation tang, warm tones of ginger and turmeric and a slight sweetness from carrots and beets. Enjoy as a daily tonic to reinvigorate your microbiome! *Gently shake before serving Shelf Life: An unopened jar of Kvass is shelf stable and can be kept in your pantry for up to a year. Once opened, keep it refrigerated and consume within one year of opening. Ingredients: water, organic golden beets, organic carrots, organic turmeric, organic ginger, spring, unrefined sea salt -
Enjoy this gut friendly tonic that is loaded with beneficial probiotic bacteria! It incorporates the rich, earthy flavors of red beets with a complimentary tartness from the fermentation process. Our beet kvass is made with traditional fermentation techniques that encourage the proliferation of gut healthy probiotics. It's vibrant, deep red color reflects the abundance of betalains found in beets. These phytonutrients are known to have antioxidant, anti-inflammatory and detoxification effects. Our kvass is a raw, live-culture food, certified organic tonic that is sugar-free, vinegar-free and has never been pasteurized. Enjoy as a stand alone tonic or incorporate into dressings, smoothies and soups! Shelf Life: An unopened jar of Beet Kvass is shelf stable and can be kept in your pantry for up to a year. Once opened, keep it refrigerated and consume within one year of opening. Ingredients: water, organic beets, unrefined sea salt
